Every monthly subscription order is hand-selected with your family in mind.

We raise the animals, pack your orders, and make sure what shows up in your freezer is something you’ll feel good about feeding your family. You’ll get a rotating mix of pasture-raised chicken, forest-raised pork, and 100% grass fed beef. This is what we call a Farmer’s Choice subscription—we select what’s in your monthly order, but they’ve been carefully chosen based on your preferences, family size, and the way you like to cook.

Don't eat pork? Prefer more ground meats than roasts? Have kids who don’t love bone-in cuts? I’ve got you covered. We’ll adjust your order to make sure you’re getting a selection that fits your household. Just keep in mind that customizing may slightly affect the number of meals worth of meat you receive.

We know life gets busy, which is why we’ve made your subscription as flexible and simple as possible.

You can pick up your order at the farm store on the first Saturday of each month, or choose free home delivery if you're within 50 miles of the farm. Deliveries go out the first Tuesday and Wednesday of each month. Want to reduce packaging waste? Just leave a cooler out—we’re happy to use it.

Need to skip a month? Headed out of town?
No problem. You can pause, skip, or cancel your subscription anytime. No obligation, no pressure—just good food from people you know.

Looking to keep your fridge stocked beyond meat?
We also offer egg and sourdough subscriptions you can pair with your meat subscription. They run on the same schedule for easy pickup or delivery—just choose the option that fits your family best.

What You Get

Each month, you’ll receive a curated box of pasture-raised meats from our family farm—enough to feed your family 16–20 meals (or 8–12 meals with a half share).

Your box will always include a variety of our pasture-raised chicken, forest-raised pork, and grass-finished beef—rotated monthly so you’re never stuck in a dinnertime rut. Staples like whole chickens, ground beef, or bacon show up often, but we like to surprise you with seasonal favorites, too.

How Delivery Works

If you’re within 50 miles of the farm, subscription members get free home delivery the first Tuesday or Wednesday of each month.

Not going to be home? No problem—everything will be packed to stay cold until you get home. Want to reduce packaging? Just leave a cooler out—we’re happy to use it.

You’re Always in the Loop

• 20th of each month – You get an email from me with your meat list (plus a reminder to add anything else you might need).

• 1st of the month – Your card is charged.

• Delivery or pickup – You choose: home delivery or farm store pickup on the first Saturday of the month.

And if anything comes up, we’ll take care of it. You’re never stuck